Cold Noodles in Sesame Sauce

Cold Noodles
For hot days this makes a perfect meal. So easy to put together with such simple ingredients, best of all, the only cooking needed is for boiling the noodles, the chicken and frying the egg. It can be easily whipped up in less than 30mins.

(Serves 4 people)
Ingredients

Cold noodles 2

Noodles (I used whole meal spaghetti)
1 medium size cucumber (julienned)
1 medium size carrot (julienned)
2 small chicken thighs (or you may get chicken breast; boiled and shredded)

cold noodles 4
3 medium size eggs (fried into omelette and julienned)

Sauce

Sesame Sauce
6tbsp Sesame Sauce
1 tsp rice vinegar
1 tsp sugar
1 tsp soya sauce
A dash of white pepper
1/2 tsp White Sesame Seeds (optional)
4tbsp drinking water

Process

cold noodles 3

1) Boil pasta (or noodles) according to the package’s instructions and rinse with cold water then set it aside
2) Assemble all the ingredients on a plate
3) Drizzle the sauce, mix them all up and voila all ready to eat!

Isn’t that SIMPLE?

*Check out Pauline’s Grocery Haul at Mamabliss to gain more ideas on what to cook for daily dinners.

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