Easy Tofu In Meat Sauce

Tofu In Meat Sauce


1 packet Tofu (ideal for steaming)
150g minced pork
2 cloves garlic, minced
1 tablespoon mushroom sauce
1 tablespoon light sauce
1 tablespoon chinese cooking wine
1 teaspoon sesame oil
1 teaspoon black vinegar (optional)
2 teaspoon corn flour (dissolved in some water)
2 dried mushrooms (soaked and sliced, optional)
Pepper to season
Fresh cilantro leaves to garnish

Tofu In Meat Sauce


For Tofu
Open up the packet of tofu and slice into 5.
Place on a plate and steam for 10 mins or pop it into the microwave on high for 2 mins.

For Sauce
In a pan, fry the garlic with some cooking oil.
Add the mince pork and all the seasoning. Stir up to mix.
Add in the corn flour mixture.
If too dry, add a little water till you are happy with the consistency of the sauce.
Pour the sauce over the Tofu. Garnish with cilantro leaves. Serve.

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