100g peanut powder
100g plain flour
100g icing sugar (if you using 100$ pure peanut powder)
75-100ml peanut oil
Egg yolk for glazing
1. Mix the peanut powder, flour, icing sugar (if needed).
2. gradually add in peanut oil in a slow stream and mix till form a dough.
3. Mould them into ball and flatten it in a baking paper.
4. Preheat HPC pan. Place the peanut cookies in and bake for 8-10 min.
5. Cool well.
Note: (To have melt in mouth effect, DONT use cookie cutter. Roll them into a ball and flatten a little and bake it)
Recipe submitted by Esther Leow, a member of Munch Ministry