Strawberry Cupcakes with Cream Cheese Frosting
2012-08-07- Yield : 18 cupcakes
- Prep Time : 30m
- Cook Time : 0m
- Ready In : 0m
Ingredients
Cupcakes
1 box Betty Crocker Super Moist Strawberry Cake Mix
1 1/4 cups water
1/2 cup Vegetable Oil
3 Eggs
Cream Cheese Frosting
2 Cups of Icing Sugar
113g of Cream Cheese, softened at room temperature
2 Tbsp of Unsalted Butter, softened at room temperature
1 Tbsp of Milk 1 tsp of Vanilla Extract
Method
1. Follow the instructions on the cake mix box for the cupcakes.
2. To make the frosting simply put all the frosting ingredients into the bowl of an electric mixer and mix until well combined and it has the consistency of a thick frosting.Frost the cupcakes either with a little spatula or using a disposable piping bag fitted with a plain large tip.
Average Member Rating
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